Career Opportunities

Ro in Hyde Park is looking for Porter to assist with keeping our restaurant location in a safe, clean and orderly condition. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we’d like to meet you. Note that this role requires working in shifts and, occasionally, during evenings or weekends. Ro is a vibrant and welcoming…

Ro is looking to hire an organized and knowledgeable Sous Chef to manage our kitchen, mentor and train staff, and serve as a replacement in team members' absence. To ensure success at Ro, you should be creative, service-orientated, and level-headed. At Ro, innovation and ingredients are what set us apart. Behind our carefully crafted menu stands a team of highly trained chefs who have skillfully…

Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction goals. Supervisory Responsibilities: • None. Duties/Responsibil…

Ro is a vibrant and welcoming establishment known for its exceptional service and delicious cuisine. Our team is passionate about creating memorable dining experiences for our guests. We are currently seeking a dedicated Server Assistant to join our family and help us maintain our high standards of service. Position Overview: As a Server Assistant, you will play a crucial role in ensuring that…

At Ro, we believe in nourishing our customers with high-quality, delicious food and exceptional service. We serve Asian Fusion with a Modern Twist. Our team is passionate about creating memorable dining experiences while maintaining a vibrant and efficient atmosphere. We’re on the lookout for enthusiastic individuals who share our commitment to excellence to join our team as a Food Runner. Job…

At Ro & Jekyll, we curate a unique dining experience that combines exceptional cuisine, exquisite beverages, and attentive service in a welcoming atmosphere. Our commitment to quality and hospitality is paramount, and we strive to create memorable experiences for every guest. Position Overview: We are seeking an experienced and charismatic Maitre'd to join our front-of-house team. The ideal…

Three Oaks Hospitality is seeking a skilled and dedicated Patry Chef to join our team and prepare baked goods and desserts. A successful candidate will be passionate about baking, attentive to detail, and eager to contribute to a creative and dynamic kitchen environment. Key Responsibilities Preparing, baking, and decorating pastries and other desserts. Measure and prepare ingredients…

Three Oaks Hospitality’s collection of community-driven restaurants and bars include: Steelbach, Ciro’s, M.Bird, Stones Throw, BAR AW, Butcher n’ Barbeque, Ro, Sesame, Jekyll and Kipos. With over 500+ employees and an ever-growing collection of concepts, Three Oaks Hospitality continues to expand its portfolio with our mission in mind: to create memorable moments within our spaces, inspired by…

Three Oaks Hospitality is looking for cashiers to manage all transactions with customers accurately and efficiently. Responsibilities include receiving payments, issuing receipts, keeping track of all credit transactions, preparing food and beverages, and checking in for reservations. To be successful in this role, you should have previous experience in a customer service position and good…

Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction goals. Supervisory Responsibilities: • None. Duties/Responsibil…

Three Oaks Hospitality’s collection of community-driven restaurants and bars is seeking a motivated and outgoing individual to fill the role of Kitchen Manager. The kitchen manager will work under the direction of the General Manager and fulfills a variety of responsibilities, including overseeing the daily operations of the kitchen and ensuring guest satisfaction. From solving customer service…